Prof. Vikas Pathak
Professor
· Livestock Products Technology
Author
- APID
- 9199
- Location
- Mathura, Uttar Pradesh, India
- Expertise
- Meat Science, Dairy Technology
- Areas of interest
- Livestock Products
- Member since
- January 2025
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- Characterization of composite active edible film functionalized through reinforced Pimpinella anisum essential oil
- Characterization of composite active edible film functionalized through reinforced Pimpinella anisum essential oil
- Comparative study of different fat replacer in the development of low fat chevon patties
- Effect of banana peel flour on rheological, physico-chemical, mineral content and sensory properties of chicken patties
- Enhancing Microbiota Analysis, Shelf-life, and Palatability Profile in Affordable Poultry Byproduct Pet Food Enriched with Diverse Fibers and Binders
- Starch bio-based composite active edible film functionalized with Carum carvi L. essential oil: antimicrobial, rheological, physic-mechanical and optical attributes